Utilisez moins de sel à table
Si vous avez l'habitude d'ajouter une pincée de sel à vos pommes
de terre ou légumes dans l'assiette, LoSalt est parfait. Vous
continuez de bénéficier du goût, mais avec deux tiers de sel en
Thousands of runners took to the streets of Swansea on Sunday 25th June to take part in the annual JCP Swansea Half Marathon, which we were delighted to support.
UPS Supply Chain Solutions in Dewsbury held a Health & Wellness event on 23rd June where they aimed to educate staff and have fun. The focus was on health and fitness, healthy eating and healthy minds, while raising money for local charity 'Disability Sport Yorkshire'.
LoSalt is delighted to be exhibiting at and working in partnership with This Morning Live (18-21 May) at the Food and Drink Stage, The Health Club and The Oak Kitchen.
LoSalt recently exhibited at the 2nd WI Fair held at North London’s Alexandra Palace, showcasing to visitors just how easy it is to use LoSalt in every day cooking, as part of a healthier lifestyle.
The 18th National Salt Awareness Week took place Monday 20th - Sunday 26th March 2017. The theme for this year's Salt Awareness Week was 'Salt: The Forgotten Killer'.
In the run up to Salt Awareness Week 2017 on 20th-26th March, LoSalt commissioned a survey into how much people really know about their own salt intake and what (if any) links this may have to health. The results were very interesting!
Jacob Barwood, University of Bristol has been crowned our LoSalt Student Cook of the Year and won £1,000 in grocery vouchers, after dazzling the judging panel with his vegetable lasagne in the high-pressure culinary cook-off final at Cactus Kitchen, London.
LoSalt was happy to support the recent The Mad Dog 10k - an annual event which takes place in Southport on the North West coast.
Towngate Fisheries chip shop in Bradford was last night awarded the 'Healthy Eating Fish and Chips Award' sponsored by LoSalt, at the 2017 National Fish and Chip Shop Awards.
LoSalt recently exhibited at Food Matters Live 2016 where we showcased just how easily LoSalt can be used in everyday cooking.
Sel et maladie cardiaque
Une trop grande consommation de sel peut entraîner de
l'hypertension, ce qui accroît le risque d'infarctus et
d'AVC. En adoptant une alimentation plus saine et en réduisant
la quantité de sel consommée, vous pouvez faire toute la différence
et favoriser une bonne tension artérielle.