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There are hundreds of British fish and chip shops working with LoSalt to offer customers a healthier way to enjoy salt with our GoLo campaign

LoSalt News

1 04 2015
This month's Chip Shop of the Month is Harbourside Fish & Chip Shop In Plymouth. Manager, Tom Hughes said "lowering salt has always been a target for the shop"
Chip Shop of the Month Apr 2015
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  • 16 Mar 2015
    Raising Awareness

    Fish and chips shops across Leicestershire will be using a reduced sodium salt alternative from this week, thanks to a new initiative led by Blaby District Council in partnership with LoSalt.

  • 1 March 2015
    Raising Awareness

    This month's Chip Shop of the Month is Towngate Fisheries. Owner, Mark Drummond said "Our customers come to us to buy fish and chips and we want to offer them the best tasting and healthiest product possible".

  • 1 Mar 2015
    Raising Awareness

    This month saw us taking our GoLo campaign to the FRY I.T. Exhibition at Bournemouth International Centre.

  • 10 February 2015
    Raising Awareness

    Students from the University of Chester were raising awareness of salt intake levels at the recent Chester Food and Nutrition Fair.

  • 1 Feb 2015
    Raising Awareness

    The Chippy are this month's Chip Shop of the Month. Owner, John Halverson believes it’s important to help customers to cut down on their sodium intake with a healthier salt alternative.

  • 21 January 2015
    Raising Awareness

    Sponsored by LoSalt, the Healthy Eating 'Fish and Chip' Award winner was announced at the 2015 National Fish & Chip Awards on Tuesday 20th January.

  • 16 Jan 2015
    Raising Awareness

    Sponsored by LoSalt the Healthy Eating 'Fish and Chip' Award will be announced at the 2015 National Fish & Chip Awards on Tuesday 20th January.

  • 1 December 2014
    Raising Awareness

    Longs Bridport are this month's Chip Shop of the Month. Owner,Graham Davies said that they’ve been using LoSalt for years now in both of their chip shops on King Street and West Street.

  • 18 Nov 2014
    Raising Awareness

    Public Health England launch a new blood pressure board to tackle high blood pressure

  • 5 November 2014
    Raising Awareness

    Faslane's Healthy Lifestyle Campaign took place on site week commencing 20th October.

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We chatted with Strathclyde University Student Union Head Chef and 2011 LoSalt Salt Smart Award winner Andy Pirrie about LoSalt and how it plays an important role in his new healthier menu