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LoSalt News

9 02 2017
Jacob Barwood, University of Bristol has been crowned our LoSalt Student Cook of the Year and won £1,000 in grocery vouchers, after dazzling the judging panel with his vegetable lasagne in the high-pressure culinary cook-off final at Cactus Kitchen, London.
SCOTY Final

 





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  • 16 Mar 2017
    Raising Awareness

    In the run up to Salt Awareness Week 2017 on 20th-26th March, LoSalt commissioned a survey into how much people really know about their own salt intake and what (if any) links this may have to health. The results were very interesting!

  • 5 February 2017
    Raising Awareness

    LoSalt was happy to support the recent The Mad Dog 10k - an annual event which takes place in Southport on the North West coast.

  • 27 Jan 2017
    Raising Awareness

    Towngate Fisheries chip shop in Bradford was last night awarded the 'Healthy Eating Fish and Chips Award' sponsored by LoSalt, at the 2017 National Fish and Chip Shop Awards.

  • 30 November 2016
    Raising Awareness

    LoSalt recently exhibited at Food Matters Live 2016 where we showcased just how easily LoSalt can be used in everyday cooking.

  • 29 Nov 2016
    Raising Awareness

    LoSalt is sponsoring the Healthy Eating ‘Fish and Chips’ Award at the 2017 National Fish & Chip Awards, organised by Seafish.

  • 28 November 2016
    Raising Awareness

    If you like tasty food but are looking for healthier alternatives to serve up to your family, then our new ‘recipe of the month’ could be the inspiration you are looking for.

  • 1 Sep 2016
    Raising Awareness

    The Friary, in Carrickfergus, has been named LoSalt’s Fish and Chip Shop of the Month for September 2016. David McKelvey, owner of The Friary, introduced LoSalt on The Friary’s fish and chip shop menu a little over a year ago. David explains why LoSalt has had such a positive impact on his business and his customers...

  • 16 August 2016
    Raising Awareness

    A great mention from the Hairy Bikers - thanks for using our product at the Yorkshire Food Festival.

  • 15 Aug 2016
    Raising Awareness

    Blood Pressure UK's Know your Numbers! Week runs from 12th - 18th September and involves hundreds of nationwide organisations signing up to provide free blood pressure tests and information at venues known as Pressure Stations.

  • 1 August 2016
    Raising Awareness

    Fochabers Fish Bar has been named LoSalt’s Fish and Chip Shop of the Month for August 2016. Owner Darren Boothroyd explains why he thinks it is so important to offer LoSalt to all customers at Fochabers Fish Bar...

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We chatted with Strathclyde University Student Union Head Chef and 2011 LoSalt Salt Smart Award winner Andy Pirrie about LoSalt and how it plays an important role in his new healthier menu