Just as too much sodium in the diet can lead to high blood
pressure, too little potassium can also contribute. Find out
As a world leading manufacturer of reduced sodium salt, we've an
important message to share.
Ideally you shouldn't have any salt at home as there is so much
in processed foods - but if you must, use LoSalt.
Our product is a blend of naturally occurring ingredients:
sodium chloride (regular salt) and potassium chloride.
It has a great taste, and can be used in exactly the same way as
regular salts. Better than that, by reducing the sodium in your
diet it can help you stay healthy.
When we brought LoSalt to market back in 1984 we took a great
deal of care over the blend of our product to ensure that the taste
was an excellent match for traditional table salt. Over the years
our product has proved itself as satisfied customers come back to
purchase again and again.
If you are keen to reduce the sodium in your diet, LoSalt
provides part of the solution. An added bonus is the additional potassium, a vital mineral the
body needs as part of a healthy diet.
Although sea salt is natural, it contains the same amount of
sodium as cooking and table salt. So no, it's not healthier for
you. (Find more salt
Follow the best diet advice by eating more fruit and vegetables
and avoiding processed foods with high sodium levels.
We chatted with Strathclyde University Student Union Head Chef
and 2011 LoSalt Salt Smart Award winner Andy Pirrie about LoSalt
and how it plays an important role in his new healthier menu